Founded in 2026, BluMa Noodle provides a taste of place and the benefits of premium nutrition from fresh, locally- sourced ingredients in hand-crafted pasta. Flavored with seasonal produce from local farms, BluMa Noodles are made with whole-grain flours, showcasing wheat grown and ground fresh in Floyd. Health never felt and tasted so sweet as a BluMa Noodle!
Last updated on May 21st, 2026
