VDACS Certified Kitchen Archives - A Guide to Floyd Food

Big Indian Farm

Organic sourdough breads, pastries, bagels, crackers, and buns

Smoked meats, shiitake fries

Wine, cider, clothing, wine jellies, restaurant

Hand-crafted artisan chocolates & chocolate confections, baked goods, beverages, picnic fare & more!

Homemade pasta, ravioli, gourmet foods, salsas, preserves, condiments.

We serve made-to-order fare! Our hamburger meat is ground fresh and delivered daily, as well as our produce which is cut and prepared on-site.

Haluwa, energy disc, chocolate. When in season/available curry plants, wineberries, nettles, eggs

Cakes, pies, bars, frozen take-home cheesecakes (Product in service @ Floyd Country Store)

Salad greens, culinary herbs, prepared salads, salad dressing, pesto, seedlings, vegetables.

Brunch, lunch, dinner, wine-paired dinners, wine, beer, and music

Asian fusion, ramen , rice bowls in a relaxed setting

Roasted coffee, cups of coffee and espresso beverages; baked goods; smoothies; breakfast and lunch items

Sourdough breads, cinnamon rolls, blueberry muffins, banana nut bread, crackers, coffee cakes, and cookies made with organic ingredients

Italian wines made at location. Panini sandwiches, bread & cheese plates, pizza

Goat milk soap, goat milk and yogurt, goat milk caramels, eggs, honey, beeswax candles, beeswax salves